Olbia Tours

Through Arimani’s food and wine experiences, I would like to reveal all the secrets of longevity in Sardinia, travelling together on a path that branches off into three key points of Sardinian life: lifestyle, wine, food. Sardinia is not only sea, roast suckling pig and carasau bread....

Explore myrtle berry distillation in Olbia, uncovering gin's unique production process. Savor a crafted cocktail alongside fresh oysters amid the stunning Gulf view.

Get ready to whizz through Olbia on this Tuk-Tuk tour – with a wine-tasting experience too. As you zip through the city centre, snap up photos of the Church of San Paolo, and soak up the sea breeze along the waterfront. At the local winery, dive into Sardinia's winemaking history – and then, it's time to raise a glass! Treat your taste buds to three wine tastings, paired with delicious meats, cheeses, and olives. Plus, you'll be able to purchase your favourite bottles to take home with you.

Visit a typical olive mill, witnessing the sustainable olive oil making process, and savor a guided olive oil tasting, pairing it with seasonal Ogliastra delicacies.

Discover Sardinian myrtle, visit the liquor production lab, witnessing the transformation of berries into spirits. Live a sensory experience with olfactory tests.

Experience a delightful food and wine tasting at a family-run winery nestled in the heart of Sardinia in the Dorgali area.

From Olbia you'll weave through landscapes adorned with cork oaks on a tour that takes in some of Europe's oldest olive trees, Gallura's former capital - Tempio Pausania, and a light lunch. You'll also discover the unique Nuraghe Maiori, cone-shaped megalithic structures from the Bronze Age, and finish up in Calangianus, the center of cork processing, where you'll visit Arte Sughero for an insight into cork craftsmanship.