Portland Tours

I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles....

The class doesn't just teach pasta-making; it immerses you in the cultural and gastronomic heritage of Italy, weaving stories of its rich history and traditions into each lesson. Book your class today and get ready to savor the taste of Italy, one homemade pasta dish at a time!...

Led by the seasoned Chef Jimmy, this sushi workshop transcends the boundaries of a typical cooking class. Here, you will not just learn how to make sushi; you will delve deep into the heart of sushi craftsmanship...