Learn to cook healthy Vietnamese cuisine on a fun and healthy cookery class in Ho Chi Minh City. Pick herbs and vegetables in the medicine garden, learn about the cultivation of rice, and discover the different varieties of native mushrooms.
Learn how to cook and prepare a traditional healthy Vietnamese meal
Become a Vietnamese farmer and pick and select the vegetables you will cook
Discover the different varieties of mushroom in a mushroom house
Hear how to cultivate rice
Explore unusual ingredients, such as morning glory, jack fruit and banana flowers
See a demonstration of how to use a spliter knife
Discover the great methods to make healthy food with nice cooking tips
Get great culinary instruction from a friendly chef and kitchen staff
Specialized infant seats are available. Not recommended for travelers with spinal injuries
Please wait at the lobby hotel before 5 minutes