PROGRAM :
Our tour guide will pick you up at your hotel in Hoi an at 8:30 a.m and take you to the local market & teach you how to select the freshest local ingredients. Then You walk from the market to get on the boat to go on Thu Bon River.
Next, We change you from wooden boat to small Bamboo Basket Boat to visit water coconut jungle where Viet Cong Hiding during Viet Nam - America war.
Upon arrival to cooking school, we are ready to Cook! we follow the menu : Banh Xeo ( Rice Pancake prepared in Hoi An style), Fried Noodles with seafood, Vermicelli with grilled pork. And also, Goi Cuon Tom, or prawn spring rolls.Each dish is demonstrated by master chef first, then it's your turn to replicate at your individual cooking station and make your own delicious Vietnamese appetizer. Then on to the next appetizer or main.
Finally, you have a lunch with what you have cooked and taste amazing Vietnamese food, Finish the tour and we send you back to your hotel
Infants and small children can ride in a pram or stroller. Child rate applies only when sharing with 2 paying adults. Children must be accompanied by an adult
Hotel in Da Nang or Hoi an city