In the heart of Danang City, a captivating journey awaits, offering an immersive exploration of local life, vibrant markets, lush gardens, and the artistry of authentic Vietnamese cooking. The bustling markets, adorned with an array of colors and fragrances, invite visitors into a world where the essence of Vietnamese culture comes alive. Here, amid the hustle and bustle, visitors engage with friendly locals, discovering exotic spices, fresh produce, and regional specialties. Venturing into serene gardens, a tranquil escape unfolds, where the symphony of nature provides a serene backdrop for culinary adventures. It’s in this oasis that the secrets of Vietnamese cuisine are unveiled, guided by skilled chefs. Participants not only learn the art of crafting traditional dishes but also delve into the cultural narratives woven into each recipe, creating a profound connection between the food, the land, and the people.
Your local guide and chef will bring you supper fun and native loving.
Wheelchair accessible. Travelers should have at least a moderate level of physical fitness. At time of booking, Cruise ship passengers must provide the following information at time of booking: ship name, docking time, disembarkation time and re-boarding time. May be operated by a multi-lingual guide. Each traveler is allowed a maximum of 1 suitcase and 1 carry-on bag. Oversized or excessive luggage (e.g. surfboards, golf clubs or bikes) may have certain restrictions, please inquire with the operator prior to travel to confirm if your excess luggage is acceptable. Passport name, number, expiry and country is required at time of booking for all participants
The tour guide will come to your hotel lobby to pick you up. Please do not go anywhere else.
You may contact us by WhatsApp to make sure that we know your hotel address.