Embark on an authentic food tour—a culinary journey through the heart of local culture. Savor the rich flavors of traditional dishes prepared by passionate local cooks. Our company offers a unique taste of the region's heritage. Local Anegada Conch and Lobster served with Johnny Cakes, the BVI National Dish, Fish and Fungi, and refreshing local beverages, including our signature CAT 5 made with BVI Gin! Immerse yourself in the stories and traditions of our principles for Salt Island Heritage. Perfect for food enthusiasts seeking genuine, unforgettable experiences, this tour promises not just a meal but a deep connection to the soul of the locale.
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Infants are required to sit on an adult’s lap. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. Additional seating will not be available for the infant and please use stroller.. Can accommodate guests with dietary needs such as vegetarian, vegan, pescatarian and gluten-free. If you have dietary requirements. Please kindly indicate it to the special requirements at the time of booking.
The Destination Host will facilitate Meet & Greet at the BVI Signage located in the Cyril B. Romney Tortola Pier Park.