Sushi Making with Classpop in Salt Lake City

What sets this sushi-making class apart is its delightful journey through diverse flavors from the iconic California roll to the zesty spicy ahi tuna and the indulgent creamy Philadelphia roll. Under the expert guidance of Chef Nate, you will hone your knife skills and master the art of sushi rolling but also elevate your presentation skills. Whether you're a novice or a seasoned sushi enthusiast, this class promises to ignite your passion for sushi-making.

Book this class for a unique culinary adventure that's both educational and palate-pleasing and savor the joy of crafting sushi that spans the culinary spectrum from coast to coast!