You are going to start off with touching and knowing the right ingredients (imported from Italy), and then get ready to get your hands really dirty!
You are going to prepare two kinds of pasta: tortelli filled with fresh local ricotta and spinach, and tagliatelle.
While mixing with your hands, you and your host Michela will cheer with unlimited wine to good food, and good company! While you are waiting for the pasta dough to rest you will enjoy a real Italian aperitivo with a charcuterie board.
Salute!
Public transportation options are available nearby. Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.