Dine in Santa Fe with a memorable meal at a specialized chef's brunch. Let Chef Carolina, trained at Le Cordon Bleu School, prepare dishes that showcase the unique flavors of Santa Fe, a mix of Spanish, Mexican, and Native American cuisines.
You'll be enjoying a three-course menu with hand-picked dishes, fresh flowers, and tableware, creating an air of sophistication.
In winter months there is a communal table for up to 10 people. In summer months small tables await guests outside.
Chef Carolina is joined by Manuel, an experienced sommelier and aesthete.
Suitable for all physical fitness levels. ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.. Guests need to communicate if they have any food restrictions (allergy, special diet, etc.). Pets are not Allowed
⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.