Sompong Cooking School offers an engaging and authentic culinary experience in Chiang Mai, where you can dive into the vibrant world of Thai cuisine. Led by passionate instructors, the school provides a friendly and hands-on environment for cooking enthusiasts of all skill levels.
Classes typically begin with a guided trip to a local market, where you’ll learn about selecting fresh, high-quality ingredients essential for traditional Thai dishes. Participants can choose from a range of classes that cover popular recipes, such as Pad Thai, Green Curry, and Tom Yum Soup, ensuring a well-rounded introduction to Thai cooking techniques and flavors.
The experience culminates in a delightful meal where you can enjoy the delicious dishes you’ve prepared, making Sompong Cooking School a memorable journey through the flavors of Thailand.
Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Suitable for all physical fitness levels. Minimum age is 7 and older. Any special dietary requirements must be advised prior to tour. This cooking class runs every day. Vegetarian dishes are available upon request. If you have any special requirements or allergies please let us know after you book. Walking in the wet market may be a little bit wet and muddy! Please wear any closed-toe/heel shoes that you don’t mind getting dirty.
Please arrive at Starting Point at 9:15am/2:45pm (Morning Class/Afternoon Class) as the car leaves no later than 9:20am/2:50pm (Morning Class/Afternoon Class) sharp. If late, make your own way to Sompong Thai Cooking School.
This tour includes a one-way transfer to the school only. After class make your own way from the school.