Immerse yourself in Portuguese culinary tradition by mastering 3 authentic codfish recipes with an expert chef. This experience blends hands-on cooking with showcooking, starting with a delicious codfish appetizer prepared live by the chef, where you'll learn insider tips and savor a tasting. Then, it’s your turn to get hands-on: shred the codfish, prepare ingredients, and recreate a simple dish that’s perfect to share back home. Finally, the chef prepares a more complex codfish recipe, giving you a chance to observe, learn advanced techniques, and enjoy the flavors. Portuguese wine accompanies the experience, enhancing every bite and connecting you to the culture. To complete the journey, savor a traditional Portuguese dessert. More than a class, this is a cultural and culinary immersion, revealing the importance of codfish in Portugal and teaching you to cook like a local.
Public transportation options are available nearby
Walk towards Rua 25 de Abril, one of the main streets in the city center of Lagos, and then turn onto Travessa Sra da Graça. Our kitchen is located at number 2, near a supermarket, just before turning onto Rua da Barroca.