This exclusive tour will take you to a local market in Cusco, then teach you about Peruvian cuisine during a hands-on cooking class in a modern cooking studio, located in downtown Cusco. At the market, you will get an introduction to the local variety of products and the diversity of ingredients used in the local cuisine. You will learn about Andean kitchens and about the variety of local products and the diversity of ingredients used in the local cuisine. Our professional Peruvian chef will show you how to prepare our HIGH VIBRATION MENU with Andean products. Come, take part in this “must do” activity during your stay in Cusco.
Public transportation options are available nearby. Children must be accompanied by an adult. Vegetarian option is available, please advise at time of booking if required. Please advise any specific dietary requirements at time of booking. Average groups are of 4 and the maximum is 12 people
We will meet at San Pedro Market Door number 1.