Bean to Beverage Chocolate Making Workshop
+4 photos
Experience chocolate like never before with this bean-to-beverage hot chocolate making workshop.
At the beautiful Condesa home of your knowledgeable chef/ guide, explore the fascinating history of this beloved superfood before donning an apron and roasting and grinding your own cacao on a metate just like the Mayans and Aztecs of old.
Next, let your imagination run wild as you combine your handmade hot chocolate with a range of delicious Mesoamerican ingredients including chile, achiote and avocado leaf for an unforgettable taste adventure.
Finally, enjoy your unique chocolate creations at a table laid with artisanal serveware and alongside a delectable dessert.
Select a date to see available packages and pricing
Activity package
Choose a date to get started
Select your preferred date to see available packages and pricing
Facilities
Free cancellation
Mobile voucher accepted
3 hours
Available in English, Spanish
Important information
Infants and small children can ride in a pram or stroller. Service animals allowed. Public transportation options are available nearby. Infants are required to sit on an adult’s lap