Enjoy a private and authentic cooking class with Fouzia, a professional cook, she learned to cook traditional Moroccan dishes at a local culinary school and Mohamed, a professional, licensed guide who leads many tours around the city. This is a perfect experience for anyone looking to connect with local culture over food. Start your experience with a Moroccan cooking class, where Fouzia will teach you how to make 2 dishes from her family recipes. After cooking, enjoy the meal you helped prepare.
•Private Moroccan cooking lesson in a local home with a professional chef
• Learn to make chicken & lamb tagine in 1.5 hours
• Experience Moroccan hospitality and a home cooked meal
• Opportunity to visit the home of a local and explore traditional culture and cuisine
• Vegetarian, vegan, lactose, gluten free, options are available
If you select the market tour option, enjoy a guided tour of a local market in Lissasfa to buy fresh vegetables, fruits or meat or spices for your cooking class.
Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking. Mohamed speaks English, Spanish, Arabic and French and Fouzia speaks French and Arabic. Private, personalized experience. Menu may vary depending on the season. Lactose free, gluten free, vegetarian and vegan options are available, please advise at time of booking if required
You host will pick you up from the concierge desk of your central Casablanca hotel and drop you back to your hotel after the experience is over.