From
$110.00
Date
Click to select
Free Cancellation. Read More
Overview
Duration
3h
Languages
Malay (macrolanguage), English
Voucher type
E-Ticket
What To Expect

With the help of Chef Mohara Dole, you will learn about many different types of traditional Sri Lankan foods. You will learn many different curries (loofah, eggplant, lotus root, chicken, seafood, beetroot, etc.), rices (basmati, red raw rice, samba), and sambols. You will receive the recipes of the foods you cook so that you can recreate it in your own home. They will have a very personal insight to the island’s culture of cooking.

What to remember

Important info

Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Infants are required to sit on an adult’s lap. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible

included
What's included
included-item
All ingredients for lunch/dinner are provided. Soda/Pop. Bottled water
excluded
What's not included
excluded-items
Alcoholic Beverages
Cancellation Policy
can-cancel You can cancel your tour until a day in advance
Provider
Cooking By Colour - Sri Lankan Cuisine with Mohara Dole in Colombo
Meeting Point

Participants meet me at my home where I will welcome them with some fresh fruit juice.