Homemade Pasta And Seafood Cooking Class with Dinner

Discovering Naples through its smells and flavors is a unique experience. Neapolitan cuisine is a real art full of charm and creativity: the choice of ingredients, the timing of the preparations that require care and love, the sacredness of recipes handed down over the years, which enclose cultures and evolutions crossed over the centuries.

With this special cooking class we will learn how to cook homemade pasta with seafood and fried prawns and squid, a cornerstone of the Neapolitan culinary tradition. So, are you ready to take home the inimitable taste of Naples? Together with our Chef we will learn all the secrets of classic cuisine and then we will taste the meal we cooked all together.

Here is the menu: Fresh homemade pasta with seafood Original Neapolitan recipe, Fried prawns and squid.

Are you ready for this unique evening?