Fettuccine Alfredo and Ravioli Class with Grandma's Recipe

Join this culinary experience and learn to make ravioli and fettuccine with two classic sauces, guided by expert chefs. Enjoy a tasty appetizer and discover the story behind fresh ingredients. Make pasta from scratch as the chef guides you step by step. Prepare Alfredo (with parmesan and butter) and tomato sauce (with San Marzano tomatoes and basil). Savor your dishes with a drink and receive a diploma at the end. Perfect for beginners and food lovers, this fun, hands-on class connects you to real Italian tradition. The class takes place in a warm, friendly space where you can take photos, ask questions, and share the table with travelers from around the world. Good news! • Free cancellation even after 24 hours — no stress, just flexibility. • Great for couples, solo travelers, and families. • Offered in English, Spanish, French, and Italian with local staff. • We'll collect your number at the meeting point to stay in touch. • Easy-to-find meeting location for a smooth start.