Take part in this fantastic kitchen experience, you will learn the art of making bread made with your own hands and more and you will also learn how to make fresh pasta with 0 km ingredients.
The products used to make the bread and pasta are all BIO products harvested in our gardens a stone's throw from the farm.
This educational activity offers a path to raise awareness of nature and the goods it offers.
The experience will end with a convivial lunch where you can taste everything previously made with your own hands, all accompanied by a local wine.
We are waiting for you to make all this happen.
Wheelchair accessible. Service animals allowed. Infants are required to sit on an adult’s lap. Suitable for all physical fitness levels
Rione San Biagio, 52 - 75100 Matera