Bologna

Bologna Parmesan, Wine, Balsamic Day Tour, Pasta Cooking Class

Bologna, Italy
From
$785.07
Date
Click to select
Overview
Duration
9h
Languages
English
Voucher type
E-Ticket
What To Expect

Embark on a captivating morning adventure to a cheese factory, where the magic of Parmigiano Reggiano unfolds before your eyes. Witness the intricate process, following the skilled hands of the master cheesemaker, and marvel at the vast storage of this iconic cheese.
But that's just the beginning! Next, we'll journey to an "Acetaia" to unravel the mysteries of Aceto Balsamico Tradizionale di Modena D.O.P. Here, you'll discover the artistry behind the world's finest vinegar.
During cooking lessons of typical Modena cuisine, you will be guided by an expert Chef to reveal all the secrets of making authentic “Tortelloni” ravioli or “Tagliatelle” pasta.
Besides your own creations, you will enjoy other classics of the Emilian cuisine during lunch.
Visit Lambrusco winery and explore local red sparkling wine during a visit and guided tasting.
Don't miss this exclusive opportunity to delve into the heart of Emilia-Romagna's culinary heritage.

What to remember

Important info

Specialized infant seats are available. Not recommended for travelers with spinal injuries. Not recommended for pregnant travelers. Not recommended for travelers with poor cardiovascular health. Suitable for all physical fitness levels. Alcohol is served only for over 18 years old

included
What's included
included-item
Guided visit of a winery and tasting of local red sparkling Lambrusco wines. Cooking class of making "Tortelloni” ravioli or “Tagliatelle” pasta. Lunch. Air-conditioned vehicle. Guided visits and tastings of local products, including Parmesan Cheese and Balsamic Vinegar. Transportation during the tour with pickup / drop off in Bologna (could be shared)
Cancellation Policy
Unfortunately, our partner's policy does not allow us to refund, cancel or change this booking.
Provider
Aurea Travel