During this course, discover the Sicilian Arancini, the most famous and delicious street food in Sicily, a true symbol of Sicilian gastronomy.Learn how to prepare Sicilian Arancini, starting from the secrets and techniques for a perfect shape, to preparing the filling and the crispy crust, ending with the final cooking.Available also for Gluten Free and lactose intolerant, vegetarian, vegan and other food intolerances (on request).
Discover the Sicilian gastronomy. Learn to prepare the perfect arancino. Taste your own arancino at the table. Savor local gourmet products with an included tasting
Restaurant Pizzeria Porta Messina in Taormina beside the Arch of Porta Messina