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Handmade Sicilian Pasta Cooking Class
Palermo,
Italy
8 reviews
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Overview
Duration
4h
Languages
English, English, Italian, Italian, French, French, Spanish, Spanish
Voucher type
E-Ticket
What To Expect
Learn how to make three different types of Sicilian pasta and a sweet serving of Sicilian dessert with the help of an expert instructor. Then toast your fellow chefs with some local red wine and sit down to enjoy the fruit of your labors. This small-group workshop is limited to 12 people to keep the experience as intimate as possible.
What to remember
Important info
Should the minimum not be reached for the day you selected, you will be given the choice to pay an additional fee for a private class or change your date to another day.. Note that because we only use fresh, seasonal ingredients from local suppliers and farms, the menu will vary depending on what is available that day. We will send you the planned menu upon your booking. Please do let us know if you have any food allergies or preferences.. Please advise any specific dietary requirements at time of booking. Vegetarian option is available, please advise at time of booking if required
What's included
Preparation of 3 different pasta dishes and dessert. Lunch. Delicious meal of prepared dishes together with wine and water. Beverages. Coffee and/or Tea. Hands-on pasta-making class with a professional chef. Tasting of local wines and food products. Class duration: 3 hours plus time for lunch | Approx. 4
What's not included
Hotel pickup and drop-off
Cancellation Policy
You can cancel your tour until a day in advance
Provider
Siciliandays
Meeting Point
H 10:30 a.m. nearby the bar Porta Carini, entrance gate to Capo Market
H 05,00 p.m. class: At the location in via Vittorio Emanuele, 492 (front Cathedral) second floor, name SANTONOCITO push the ring bell loer kn the right.