Small Group Pompei Cooking Class with Wine and Transfer

Experience the authentic essence of Italian cuisine with a Pompeii pasta cooking class, led by the esteemed "mamma chef." This immersive cooking experience dives deep into Pompeii's rich culinary heritage, featuring the art of pasta making and introducing you to the local bakery favorite, Caprese al Limone.Set in a welcoming kitchen filled with the tantalizing aromas of traditional Italian sauces, this adventure explores the making of Caprese al Limone, a lemon-infused cake locals love. Here, the mamma chef shares her expertise in balancing the zesty citrus with the cake's sumptuous sweetness, providing a hands-on experience in creating this delightful dessert - while encouraging you to knead, shape, and bake, making lasting memories and friendships.Following the hands-on cooking session, you are invited to indulge in a feast of your handmade ravioli and freshly baked Caprese al Limone, accompanied by a selection of local wines and fresh water, celebrating the vibrant flavors of Pompeii's cuisine. As a memento of this enriching culinary journey, each participant will receive the recipes of the dishes prepared during the class, enabling them to recreate the flavors of Pompeii in their kitchens. Secure your spot now!
Please select a date

Activity package

to get availability.

Facilities

Free cancellation
mobile
4 hours
Available in English

Important information

Not suitable for: * Guests must be at least 5 years old to join this tour Know in advance: * Booking minimum of 2 adults required at checkout * Guests must be at least 18 years old to consume alcohol

Location