This pizza-making class with Chef Edoardo offers a unique blend of traditional techniques and creative expression. You’ll learn how to craft an authentic Neapolitan-style pizza from scratch, with hands-on lessons in dough preparation, sauce-making, and topping selection. Chef Edoardo’s expertise and passion for Italian cuisine provide an enriching and interactive experience, topped off by the opportunity to enjoy a homemade dessert and an after-dinner coffee. Ideal for travelers seeking a true taste of Rome, this class will leave you inspired to continue exploring your culinary creativity.
Wheelchair accessible. Service animals allowed. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
The chef will be waiting for you inside the venue. The venue is located 4 minutes away walking from the metro stop Ottaviano. Check out for the sign Napul'è Ristorante Pizzeria In Prati con Musica live at the entrance of the restaurant.