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Pizza and Focaccia Making Class in Chianti Countryside
Florence,
Italy
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Overview
Duration
3h
Languages
English, Italian
Voucher type
E-Ticket
What To Expect
Immerse yourself in the artistry of Italian baking amid the picturesque landscape of the Chianti hills at our leavened dough cooking class.
During the hands-on session, you'll learn the intricacies of dough preparation, from kneading to shaping, and the delicate balance of flavors and textures that make these dishes truly exceptional. As you work your culinary magic, surrounded by the tranquil beauty of the Tuscan countryside, you'll feel a deep connection to the traditions and flavors of Italy.
After the cooking class, indulge in a luxurious tasting journey featuring three exquisite courses, meticulously curated to showcase the best of Tuscan cuisine. Savor the dishes you've prepared, alongside other regional delights, perfectly complemented by a selection of fine local wines.
What to remember
Important info
Public transportation options are available nearby
What's included
Shared experience. Cooking class of 2 recipes of leavened doughs (e.g., focaccia/pizza). Tasting of 3 courses (including the dishes prepared during the class) accompanied by fine local wine
Cancellation Policy
You can cancel your tour until a day in advance
Provider
Cesarine: Cooking Class
Meeting Point
This experience will be held in one of our local's location and, for privacy reason, you will receive the full address after you have booked. up with your ideal Cesarina based on what you are looking for.