Enter the flambé scene with the parmesan wheel! Learn to make fresh pasta like our grandmothers made it in Italy, all done by hand. The pasta will be cooked inside an excellent 24 months aged Parmesan with fresh truffle.
We will also learn to make tiramisu as it was once done with the Moka. You will have a personal chef who will guide you every step of the way. We will only use top flour for our dough. All in all in an elegant and very refined setting, inside a medieval restaurant.
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Specialized infant seats are available. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible
Our meeting point will be in Via Matteo Palmieri 31 R, inside the Restaurant CUCINA IN TORRE