Tripening
Anything
Anywhere
Any time
Add guest
Culatello and more: Private Full-Day Food Tour in Parma
Parma,
Italy
1 reviews
See all 6 photos
Overview
Duration
8h
Languages
English
Voucher type
E-Ticket
What To Expect
The highlight of this day-long tour is Italy’s most prestigious cold cut, Culatello di Zibello. Discover its ancient tradition and take a glimpse of so-called Bassa parmense region, part of the Parma province well-known for its fogs and particular microclimat.
Experience includes also a visit to a Parmigiano Reggiano factory and a local winery in order to offer a full immersion to the gastronomic traditions of the region.
What to remember
Important info
Infants are required to sit on an adult’s lap. Specialized infant seats are available. Suitable for all physical fitness levels
What's included
Tastings. Lunch
What's not included
Gratuities
Cancellation Policy
You can cancel your tour until a day in advance
Provider
Maestro Travel Experience
Meeting Point
If you are planning to reach Parma by car from another city, your guide will wait for you in front of the Roadhouse Restaurant, which is just outside the Parma highway exit. Your guide will be holding a sign displaying your name.