Enjoy the Milanese cuisine from aperitivo to tiramisù.Explore the trendy and picturesque Navigli district of Milan with your taste buds. Taste hand-stretched pizza from a baker who’s led teams at a 3-Michelin-Star restaurant, and savor fresh cuts of carpaccio and gorgonzola while sitting next to canals designed by Leonardo da Vinci.Savor traditional Ligurian cuisine like Farinata cooked the old-fashioned way and iconic Risotto as you uncover what it truly means to dine in Milanese style.
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Enjoy an aperitivo with a mix of polenta, gorgonzola and fine wines next to the canals. Learn the history of Da Vinci and Milan while savoring the iconic Risotto. Meet the Ligurian Cusine with Farinata, a centuries-old plant-based focaccia
Meet your guide by the Colonne di San Lorenzo. Your guide will be holding the Eating Europe Food Tours logo.