Como

Private Pastry Class with Luigi Gandola

Como, Italy
From
$857.05
Date
Click to select
Overview
Duration
4h
Languages
English
Voucher type
E-Ticket
What To Expect

Just a few minutes drive from Bellagio’s city center and Lake Como, an elegant restaurant in Bellagio the Salice Blu is the home to the award-winning imaginative Chef Luigi. While young, Chef Luigi worked in the illustrious Villa D’Este for seven years and has already won 40 gold medals in international culinary competitions. Still, Chef Luigi is humble and energetic as he talks about using local ingredients and teaches his hands-on pasta cooking class in his family-owned restaurant, in the 2014 train Jessica and now she's the official pastry Chef of the Restaurant

What to remember

Important info

Wheelchair accessible. All areas and surfaces are wheelchair accessible. Suitable for all physical fitness levels. Child rate applies only when sharing with 2 paying adults

included
What's included
included-item
Bottled water. Lunch. Snacks. Beverages. Coffee and/or Tea. Alcoholic Beverages
excluded
What's not included
excluded-items
Gratuities. Private transportation
Cancellation Policy
Unfortunately, our partner's policy does not allow us to refund, cancel or change this booking.
Provider
Lake Como Experience with Chef Luigi Gandola
Meeting Point

See you at the Salice Blu: if you need pick up it's an extra cost contact us

1)Pick up Round trip 70km Milano, Varese, Lugano or Bergamo
2)Pick up Round trip 30km Lecco, Como, Varenna or Cernobbio
3)Pick up Round trip 10km max Lezzeno or Oliveto Lario