Do exotic spices and colorful concoctions of Indian cuisine fascinate you? If so, then join this 3-hour private cooking class where your instructor/host will explain what gets added where and when as you cook Indian food. Learn five dishes and their accompaniments, including fish, chicken, Paneer, Parthas, and sweet dish - Kheer. This hands-on experience includes all the necessary ingredients as well as a souvenir recipe booklet and a small box with most of the spices to take home as a souvenir. Choose one of 2 departure times when you book.
For cruise ship passengers, you must provide the following information at time of booking: ship name, docking time, disembarkation time and re-boarding time. For airport pickup, you must provide airline arrival details at time of booking. Vehicles are collapsible wheelchair accessible; however, the driver is unable to assist passengers boarding and disembarking due to insurance regulations. Minimum age is 2 years
We pick up from your accommodation