Farm to Fork 2-Hour Cooking Class in Crete

Kokkiadis Honey Farm, Athanati, Greece, Heraklion, Greece
From
$425.00
Date
Click to select
Free Cancellation. Read More
Overview
Duration
2h
Languages
English
Voucher type
mobile
What To Expect

Become a chef for a day at Kokkiadis Honey Farm, while enjoying authentic Cretan hospitality and discovering the local flavors of Crete!This special cooking class is an interactive experience in which you, whether you are an amateur chef, a fanatical foodie or an absolute beginner, will cook a rich menu of three different dishes: an appetizer, a salad, and a main course.Choose from four different menus, based on your dietary needs and culinary preferences. All ingredients are local and fresh as they are harvested directly from the farm for this traditional cooking class.Finally, taste the three menu items you have cooked, and a gift will be waiting for you! At the end of the course, you will receive a certificate.

What to remember

Important info

Know in advance:

  • Note, the price is per group (max 5 participants per group)
  • At checkout, you'll be asked to provide the following information: nationality, food allergies and/or intolerances
  • Accompanying persons of visitors with special needs or mobility impairments join the session free of charge
  • Kids join the cooking class free of charge only if they cook along with their parents
  • Treat and gift boxes are offered by Kokkiadis Honey Farm
included
What's included
included-item
Lunch. Water. All necessary equipment. Cooking class
know before you go
Know Before You Go
Highlights

Discover the Cretan hospitality and flavors. Learn to prepare mouth-watering local dishes. Use ingredients collected directly from the farm

Cancellation Policy
can-cancel You can cancel your tour until 3 days in advance
Provider
Kokkiadis Honey Farm
Meeting Point

Kokkiadis Honey Farm in the village of Athanati, 10 km from Heraklion center.