The tour will be held in Kakheti region, main wine producing region of Georgia and will last for circa 9-10 hrs. Includes 3 tastings at different wineries (organic, family, conventional) and a lunch. During this experience you will sample unique Georgian red and white varieties of wines produced according to the Georgian clay vessel "Qvevri" technology. First stop - village Badiauri to taste fresh-baked Georgian bread directly from bakery paired with local cheese. Next stop - unique fortified town of Sighnaghi. Stroll through narrow cobble stone streets of town ending the visit with tasting of 3 type of wines and Chacha (Grape Vodka) at Okros organic winery or Cradle of Wine. Lunch at family winery with unlimited wine. 3rd tasting (2 types of wine) in former bomb shelter underground tunnel of Khareba winery.
Service animals allowed. Public transportation options are available nearby. Specialized infant seats are available. Not recommended for travelers with poor cardiovascular health. Suitable for all physical fitness levels. Children must be accompanied by an adult. May be operated by a multi-lingual guide
We pick up from any hotel, guesthouse or private flat within Tbilisi