Classic French Pastries Class With Local Baker in Paris

This pastry-making class with Chef Fanny in Paris offers a delightful and immersive way to master traditional French baking techniques. Perfect for travelers who want to indulge in French culinary culture, the class provides a hands-on experience that’s suitable for all skill levels.

Chef Fanny, a seasoned pastry expert, will guide you through every step of the process, from mixing and shaping dough to layering pastry cream in a millefeuille and crafting sweet, caramelized Palmier cookies. Her passion for both cuisine and teaching creates an inviting atmosphere, making it easy to learn and enjoy.

You’ll start with the basics of puff pastry before moving on to more intricate recipes, like the millefeuille and Palmier cookies. By the end of the class, you’ll leave with new skills, delicious recipes, and a greater appreciation for the art of French pastry making.