Croissant and Pastry Cooking Class With Local Baker in Paris
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Join Chef Fanny in Paris for an immersive croissant-making class that connects you to French culinary traditions. Ideal for travelers eager to enhance their baking skills, this hands-on experience delves into traditional French pastry techniques. Under Chef Fanny’s expert guidance, learn to craft croissant dough from scratch, shaping and filling it to create iconic pastries like bicolor croissants, pains au chocolat with a rich chocolate filling, and raisin rolls with vanilla pastry cream and raisins. Along the way, Chef Fanny will share her expertise and stories about local culinary culture. Leave with newly honed skills, delicious pastries, and lasting memories of this unique Parisian experience.
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Activity package
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Facilities
Free cancellation
Mobile voucher accepted
3 hours
Available in EnglishImportant information
Wheelchair accessible. Service animals allowed. Public transportation options are available nearby. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible. This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.