Tripening
Anything
Anywhere
Any time
Add guest
All about meringue: a pastry & culinary arts workshop in Paris
Paris,
France
3 reviews
See all 12 photos
Overview
Duration
3h
Languages
English, French
Voucher type
E-Ticket
What To Expect
Our speakers are experienced trainers, with strong teaching experience and real expertise in the History of Gastronomy.
You will thus learn the "little tricks" of the great Pastry Chefs that will allow you to easily reproduce at home these desserts and you will also live an immersive experience in the History of French Pastry by discovering many cultural anecdotes about the culinary arts.
A small group of up to 8 people that allows everyone to train and trainers to give you personalized advice. All in a warm apartment in Paris, where you will feel like home, you will live an experience that you are not about to forget!
What to remember
Important info
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible
What's included
All professional kitchen equipment is provided and each participant is equipped with an apron during the workshop. Hot and cold drinks are offered during the workshop and the pastries made during the workshop are tasted on site or taken away by the participants at the end of the workshop.
Cancellation Policy
You can cancel your tour until a day in advance
Provider
iN ARTS
Meeting Point
The workshop takes place in a warm apartment in Paris in which you will feel at home. We select our Parisian apartments according to the number of registrants, the address will be communicated a few days before the workshop. Please contact us for any information.