Experience the tradition and authenticity of the Sierra de Aracena with our exclusive tour to a local slaughterhouse and tasting of Iberian products!
We invite you to discover the artisanal process behind one of the most emblematic products of Spanish gastronomy: Iberian ham. During this guided tour, we will take a pleasant walk through the pasture and explore a traditional slaughterhouse in the heart of the Sierra de Aracena, where you will learn first-hand the techniques of making and curing ham, from the arrival of the free-range Iberian pigs to the final result.
The tour includes transportation from Seville, an expert guide in the production process, and a tasting of Iberian products of the highest quality. Book now and enjoy a unique experience that connects tradition with the authentic flavor of the mountains!
Public transportation options are available nearby. Infants are required to sit on an adult’s lap. Suitable for all physical fitness levels
We will be waiting for you to begin our route to the Sierra de Aracena at our visitor centre, right at the entrance to the centre of Seville. Our guide-driver will be waiting for you with the van right at the door with a white awning with our company logo.