Dive into the culinary corazón of San Sebastián on this small-group gastro tour of the old town. Meet at the Kursaal Convention Center and Zurriola Playa before walking to the old town and visiting five renowned bars, savouring pintxos (Basque tapas) and drinks at each.Get your bearings geographically and insight into the Basque Country's unique history and culture. But the focus of this walking tour is most definitely on food and drink. Menus vary daily, featuring both the traditional and the modern like anchovies, sea urchin, roasted meats, pigs ears and wild mushrooms. Thirsty? Enjoy local ciders, txakoli, La Rioja reds, beer, and vermouth.By the end of the night, you'll navigate the city and its curious pintxo culture with confidence. Elevate your food experience on this dynamic night out, where real food lovers explore beyond Michelin stars.
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Learn why San Sebastián is one of the world’s best culinary capitals. Visit five different bars and enjoy more than 10 pintxos and 5 drinks. Get to know how to navigate the city as you follow an expert guide. Expect to dine on anchovies, squid, bacalao, veal cheeks, and more
Meet your guide at the corner of the modern Kursaal Convention Centre and the bridge. Look for Muka Restaurant next door to the ice cream shop. The guide will be outside by the seawall along the river. Please arrive at least 15 minutes before the activity starts.