Are you interested in learning how to make a traditional Spanish seafood paella? Then go for a trip through the ancient town and shop for ingredients at La Boqueria with the chef. Taste some delectable tapas, create some sangria, and watch the chef cook a paella de marisco for you to enjoy.
When the paella de marisco is finished, return to your tables, settle down, and enjoy the meal with your own freshly mixed sangria.
✔ An introductory tour of the world-famous Mercat de la Boqueria is led by a certified chef.
✔ Taste some of Spain's and Catalonia's most traditional hot and cold Tapas.
✔ Learn how to make traditional Basque Pintxos or Montaditos, sometimes known as "toothpick tapas."
✔ Get all the original recipes.
✔ During an interactive cooking lesson with the group, learn how to make a massive Seafood Paella.
✔ Learn all about mixing and drinking your very own Sangría.
✔Learn how to make own pan con tomate
✔Hot and cold Spanish and Catalan tapas
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Transportation options are wheelchair accessible. Suitable for all physical fitness levels. The market tour is not included on Sundays as the market is closed.. This activity is an interactive paella making class, where people are given different jobs throughout the experience.. A vegetarian option is available, please advise if you require a vegetarian meal upon booking.
Carrer de la Boqueria 27, Barri Gòtic, 08002, Barcelona. The meeting point is inside Travel Bar, just off Las Ramblas on the street leading away from the Miró mosaic and the Chinese dragon.