During this class we will prepare a three course meal together as a team. Focus will be on cooking strategies that maximise health and taste and minimise time and effort. You will also learn tips and tricks about grocery shopping, food storage, sustainable in kitchen, plating and food presentation.
So, bring along your enthusiasm, appetite and your food stories to have a bit of fun as we reclaim our relationship with FOOD
Chef Su
Wheelchair accessible. Infants and small children can ride in a pram or stroller. Public transportation options are available nearby. Transportation options are wheelchair accessible. All areas and surfaces are wheelchair accessible
Arrive at the address.