Grill & Chill: The Asado experience

As your hosts, my sister or I, Débora, will be joined by our chef Guille, a true Argentine who will be in charge of the asado. Guille learned from his grandfather, a gaucho from the Pampas, who passed down the secrets to preparing the best asado in the world. During the evening, he will share his wisdom about the art of asado and Argentine traditions, ensuring you have a 100% Argentine experience.